We are Cretamel®
Producers of premium products, with consistent focus on quality, craftsmanship and taste.
Our Story
Cretamel was founded in 1996 by the Rasouli brothers, driven by a shared passion for creating high-quality confectionery. What began as a small workshop in a village in the heart of Crete has grown steadily over the years, while remaining true to its roots as a family-run business.
Today, we are a trusted producer of premium products, known for our consistent focus on quality, craftsmanship, and taste.
Our Mission
At Cretamel, our mission is simple: to bring moments of enjoyment to everyday life. We believe that sweets have the ability to create connection and lasting memories. As a family business, we place strong value on authenticity, care, and attention to detail in everything we produce. We combine traditional methods with a forward-looking approach, ensuring our products reflect both heritage and innovation. At the same time, we are committed to operating with integrity and responsibility.
Our Vision
Looking ahead, our goal is to grow Cretamel’s presence in international markets while preserving the values that define us as a family business.
We aim to share the authentic flavors of Crete and Greece with a broader global audience. By continuing to invest in innovation while maintaining our standards of quality and consistency, we envision a future where our products remain relevant and appreciated for generations to come.
Our Philosophy
The roots of Cretamel’s philosophy are our unique values. At Cretamel, our philosophy is deeply connected to family tradition, authenticity, and respect for craftsmanship.
From our origins in Crete, we have believed that true quality is built through care, consistency, and attention to detail at every stage of production.
We combine traditional methods with a modern outlook, always prioritizing honest ingredients and reliable quality. For us, confectionery is more than taste—it is about creating small moments of joy, connection, and shared memories, guided by the values that define who we are.
What is more natural and healthier than honey? Our premium quality honey and all other raw ingredients we use are carefully and responsibly collected and stored to maintain their unique nutrition.
We love what we do.
We love our products and want to pass on this feeling to our clients as well.
We want to exceed our customers’ expectations all over the world. We use the feedback to provide them with products to satisfy their unique tastes.
We offer a wide selection of products and flavors to please any demanding appetite.
Quality is not just attractive wording. Cretamel operates under strict European regulations and holds the most important certifications in the food industry.
We maintain the tradition but invest in innovation and technology. Our R&D department constantly researches new tastes, products and packaging, supported by our investment in modern technology.
1996 - Foundation
Cretamel begins its journey, producing authentic Cretan confectionery while staying true to traditional recipes and high-quality standards.
2000 - Innovation & New Product Development
The company continues to evolve, introducing new products shaped by modern consumer needs, while maintaining a strong connection to Cretan tradition.
2017 - Production Expansion
Cretamel relocates to its state-of-the-art 9,000 sq.m. facility, offering an expanded product range including sesame bars, nut bars, nougat, and caramelized nuts.
2018 - Int’l Expansion
Cretamel takes its first steps into global markets, exporting its products to multiple countries and building international recognition.
Awards & Certifications
The company earns important distinctions and certifications for the quality and authenticity of its products, further strengthening its global reputation.
Today - Ongoing Growth
Cretamel continues to grow and evolve, remaining committed to its core values of quality, tradition, and innovation.
Tradition Made Sweeter.
